25 Enville Close

    25, ENVILLE CLOSE, WALSALL, WALSALL, WS3 3TT

    This semi-detached freehold property on Enville Close last sold in August 1997 for £49,950. Based on price growth in the WS3 district since then, its estimated current value is £233,613 — placing it in the 33rd percentile nationally and the 60th percentile within WS3. The property covers 51 m² (549 sq ft), giving an estimated value of £4,581 per m². The EPC rating is D, with a potential rating of B.

    Type

    Semi-Detached

    Tenure

    Freehold

    Floor Area

    549 sq ft

    51 m²

    Last Sale Price

    £49,950

    Aug 1997

    Estimated Valuation

    £233,613

    Est. £/sq ft

    £426/sq ft

    £4,581/m²

    Property Details

    TypeSemi-Detached
    TenureFreehold
    Built formSemi-Detached
    Construction ageEngland and Wales: 1996-2002
    Habitable rooms3
    Main fuelelectricity (not community)
    EPC currentD
    EPC potentialB
    Floor area549 sq ft (51 m²)
    EPC dateAug 2020
    WallsCavity wall, as built, insulated (assumed)
    HeatingElectric storage heaters

    Transaction History

    1 Aug 1997

    £49,950

    Key Metrics

    Estimated valuation£233,613
    Value per sq ft / m²£426/sq ft (£4,581/m²)
    Estimated gross yieldNot available
    Implied monthly rentNot available
    WS3 district percentile60th percentile
    National percentile33rd percentile

    District Context — WS3

    WS3 covers areas in the West Midlands, positioned within the broader Walsall locality. It is a residential district with a strong community character and mixed socioeconomic profile.

    Average Property Price - WS3

    £229,788

    21

    National percentile

    Average Net Household Income - WS3

    £31,969

    14

    National percentile

    10-Year Annualised Price Growth - WS3

    5.1%

    91

    National percentile

    10-Year Annualised Rent Growth - WS

    4.6%

    84

    National percentile

    View full analysis for WS3

    More properties in WS3

    Streets in WS3

    Explore nearby