5 Postal Close

    5, POSTAL CLOSE, BEXLEY, DA5 1EB

    This flat/maisonette leasehold property on Postal Close last sold in December 2018 for £380,000. Based on price growth in the DA5 district since then, its estimated current value is £373,960 — placing it in the 63rd percentile nationally and the 13th percentile within DA5. The property covers 62 m² (667 sq ft), giving an estimated value of £6,032 per m². The EPC rating is B, with a potential rating of B.

    Type

    Flat/Maisonette

    Tenure

    Leasehold

    Floor Area

    667 sq ft

    62 m²

    Last Sale Price

    £380,000

    Dec 2018

    Estimated Valuation

    £373,960

    Est. £/sq ft

    £560/sq ft

    £6,032/m²

    Property Details

    TypeFlat/Maisonette
    TenureLeasehold
    Built formDetached
    Construction age2018
    Habitable roomsNot available
    Main fuelGas: mains gas
    EPC currentB
    EPC potentialB
    Floor area667 sq ft (62 m²)
    EPC dateOct 2018
    WallsAverage thermal transmittance 0.21 W/m
    HeatingBoiler and radiators, mains gas

    Transaction History

    10 Dec 2018

    New build

    £380,000

    Key Metrics

    Estimated valuation£373,960
    Value per sq ft / m²£560/sq ft (£6,032/m²)
    Estimated gross yieldNot available
    Implied monthly rentNot available
    DA5 district percentile13th percentile
    National percentile63rd percentile

    District Context — DA5

    DA5 covers areas in Greater London's southeast, forming part of the wider Dartford and Bexley region. It is a relatively affluent residential district with a pronounced owner-occupied character.

    Average Property Price - DA5

    £552,763

    86

    National percentile

    Average Net Household Income - DA5

    £54,112

    94

    National percentile

    10-Year Annualised Price Growth - DA5

    3.2%

    36

    National percentile

    10-Year Annualised Rent Growth - DA

    4.8%

    88

    National percentile

    View full analysis for DA5

    More properties in DA5

    Streets in DA5

    Explore nearby