Saxon House Gore Lane

    SAXON HOUSE, GORE LANE, EASTRY, SANDWICH, CT13 0ED

    This detached freehold property on Gore Lane last sold in December 2022 for £415,000. Based on price growth in the CT13 district since then, its estimated current value is £373,132 — placing it in the 63rd percentile nationally and the 61st percentile within CT13. The property covers 165 m² (1,776 sq ft), giving an estimated value of £2,261 per m². The EPC rating is B, with a potential rating of A.

    Type

    Detached

    Tenure

    Freehold

    Floor Area

    1,776 sq ft

    165 m²

    Last Sale Price

    £415,000

    Dec 2022

    Estimated Valuation

    £373,132

    Est. £/sq ft

    £210/sq ft

    £2,261/m²

    Property Details

    TypeDetached
    TenureFreehold
    Built formDetached
    Construction age2018
    Habitable roomsNot available
    Main fuelGas: mains gas
    EPC currentB
    EPC potentialA
    Floor area1,776 sq ft (165 m²)
    EPC dateJun 2020
    WallsAverage thermal transmittance 0.18 W/m²K
    HeatingBoiler and radiators, mains gas

    Transaction History

    21 Dec 2022

    £415,000

    Key Metrics

    Estimated valuation£373,132
    Value per sq ft / m²£210/sq ft (£2,261/m²)
    Estimated gross yieldNot available
    Implied monthly rentNot available
    CT13 district percentile61st percentile
    National percentile63rd percentile

    District Context — CT13

    CT13 covers the Dover area in Kent, positioned on the southeast coast near the English Channel. It is a historic coastal region with a mix of residential, commercial, and maritime character.

    Average Property Price - CT13

    £368,990

    60

    National percentile

    Average Net Household Income - CT13

    £41,608

    64

    National percentile

    10-Year Annualised Price Growth - CT13

    2.4%

    15

    National percentile

    10-Year Annualised Rent Growth - CT

    4.5%

    83

    National percentile

    View full analysis for CT13

    More properties in CT13

    Streets in CT13

    Explore nearby