8 Brimstage Close

    8, BRIMSTAGE CLOSE, WIRRAL, CH60 1YE

    This detached freehold property on Brimstage Close last sold in October 2016 for £325,000. Based on price growth in the CH60 district since then, its estimated current value is £460,749 — placing it in the 75th percentile nationally and the 48th percentile within CH60. The property covers 142 m² (1,528 sq ft), giving an estimated value of £3,245 per m². The EPC rating is C, with a potential rating of B.

    Type

    Detached

    Tenure

    Freehold

    Floor Area

    142 m²

    (1,528 sq ft)

    Last Sale Price

    £325,000

    Oct 2016

    Estimated Valuation

    £460,749

    Est. £/m²

    £3,245/m²

    £301/sq ft

    Property Details

    TypeDetached
    TenureFreehold
    Built formDetached
    Construction ageEngland and Wales: 1983-1990
    Habitable rooms5
    Main fuelmains gas (not community)
    EPC currentC
    EPC potentialB
    Floor area142 m² (1,528 sq ft)
    EPC dateJun 2019
    WallsCavity wall, filled cavity
    HeatingBoiler and radiators, mains gas

    Transaction History

    10 Oct 2016

    £325,000

    Key Metrics

    Estimated valuation£460,749
    Value per m² / sq ft£3,245/m² (£301/sq ft)
    Estimated gross yieldNot available
    Implied monthly rentNot available
    CH60 district percentile48th percentile
    National percentile75th percentile

    District Context — CH60

    CH60 covers Wirral's western peninsula, including West Kirby and Hoylake, on the Dee estuary facing North Wales. It is a mature, affluent coastal neighbourhood with strong appeal to retirees and established families.

    Average Property Price - CH60

    £492,537

    80

    National percentile

    Average Net Household Income - CH60

    £43,218

    70

    National percentile

    10-Year Annualised Price Growth - CH60

    4.3%

    75

    National percentile

    10-Year Annualised Rent Growth - CH

    3.8%

    46

    National percentile

    View full analysis for CH60

    More properties in CH60

    Explore nearby