Station House Hatton Gardens Industrial Estate

    STATION HOUSE, HATTON GARDENS INDUSTRIAL ESTATE, KINGTON, HR5 3RB

    This detached freehold property on Hatton Gardens Industrial Estate last sold in March 2012 for £213,500. Based on price growth in the HR5 district since then, its estimated current value is £377,461 — placing it in the 64th percentile nationally and the 69th percentile within HR5.

    Type

    Detached

    Tenure

    Freehold

    Floor Area

    Last Sale Price

    £213,500

    Mar 2012

    Estimated Valuation

    £377,461

    Est. £/sq ft

    Property Details

    TypeDetached
    TenureFreehold
    Built formNot available
    Construction ageNot available
    Habitable roomsNot available
    Main fuelNot available
    EPC currentNot available
    EPC potentialNot available
    Floor areaNot available
    EPC dateNot available
    WallsNot available
    HeatingNot available

    Transaction History

    9 Mar 2012

    £213,500

    16 Dec 1996

    £78,000

    Key Metrics

    Estimated valuation£377,461
    Value per sq ft / m²Not available
    Estimated gross yieldNot available
    Implied monthly rentNot available
    HR5 district percentile69th percentile
    National percentile64th percentile

    Other Properties on Hatton Gardens Industrial Estate

    District Context — HR5

    HR5 covers rural and semi-rural areas in Herefordshire, situated in the west of England near the Welsh border. It is characterized by countryside living, market towns, and a quieter pace of life that appeals to those seeking space and community away from urban centres.

    Average Property Price - HR5

    £319,360

    48

    National percentile

    Average Net Household Income - HR5

    £35,483

    34

    National percentile

    10-Year Annualised Price Growth - HR5

    4.7%

    85

    National percentile

    10-Year Annualised Rent Growth - HR

    3.6%

    40

    National percentile

    View full analysis for HR5

    More properties in HR5

    Streets in HR5

    Explore nearby