263 Long Furlong Drive

    263, LONG FURLONG DRIVE, SLOUGH, SL2 2LY

    This terraced freehold property on Long Furlong Drive last sold in July 2018 for £330,000. Based on price growth in the SL2 district since then, its estimated current value is £391,302 — placing it in the 66th percentile nationally and the 43rd percentile within SL2. The property covers 92 m² (990 sq ft), giving an estimated value of £4,253 per m². The EPC rating is D, with a potential rating of B.

    Type

    Terraced

    Tenure

    Freehold

    Floor Area

    990 sq ft

    92 m²

    Last Sale Price

    £330,000

    Jul 2018

    Estimated Valuation

    £391,302

    Est. £/sq ft

    £395/sq ft

    £4,253/m²

    Property Details

    TypeTerraced
    TenureFreehold
    Built formEnd-Terrace
    Construction ageEngland and Wales: 1950-1966
    Habitable rooms4
    Main fuelmains gas (not community)
    EPC currentD
    EPC potentialB
    Floor area990 sq ft (92 m²)
    EPC dateApr 2018
    WallsCavity wall, filled cavity
    HeatingBoiler and radiators, mains gas

    Transaction History

    31 Jul 2018

    £330,000

    Key Metrics

    Estimated valuation£391,302
    Value per sq ft / m²£395/sq ft (£4,253/m²)
    Estimated gross yieldNot available
    Implied monthly rentNot available
    SL2 district percentile43rd percentile
    National percentile66th percentile

    District Context — SL2

    SL2 covers Slough town centre and surrounding neighbourhoods in Berkshire, positioned between London and Reading. It is a diverse, economically active area with a strong commercial and residential mix.

    Average Property Price - SL2

    £543,340

    85

    National percentile

    Average Net Household Income - SL2

    £41,258

    63

    National percentile

    10-Year Annualised Price Growth - SL2

    5.1%

    91

    National percentile

    10-Year Annualised Rent Growth - SL

    4.0%

    57

    National percentile

    View full analysis for SL2

    More properties in SL2

    Streets in SL2

    Explore nearby