43 Oakes Road

    43, OAKES ROAD, BURY ST EDMUNDS, IP32 6PU

    This terraced freehold property on Oakes Road last sold in June 2022 for £235,000. Based on price growth in the IP32 district since then, its estimated current value is £210,805 — placing it in the 27th percentile nationally and the 18th percentile within IP32. The property covers 75 m² (807 sq ft), giving an estimated value of £2,811 per m². The EPC rating is D, with a potential rating of B.

    Type

    Terraced

    Tenure

    Freehold

    Floor Area

    75 m²

    (807 sq ft)

    Last Sale Price

    £235,000

    Jun 2022

    Estimated Valuation

    £210,805

    Est. £/m²

    £2,811/m²

    £261/sq ft

    Property Details

    TypeTerraced
    TenureFreehold
    Built formEnd-Terrace
    Construction ageEngland and Wales: 1950-1966
    Habitable rooms4
    Main fuelmains gas (not community)
    EPC currentD
    EPC potentialB
    Floor area75 m² (807 sq ft)
    EPC dateJun 2014
    WallsCavity wall, filled cavity
    HeatingBoiler and radiators, mains gas

    Transaction History

    28 Jun 2022

    £235,000

    6 Nov 2014

    £163,000

    Key Metrics

    Estimated valuation£210,805
    Value per m² / sq ft£2,811/m² (£261/sq ft)
    Estimated gross yieldNot available
    Implied monthly rentNot available
    IP32 district percentile18th percentile
    National percentile27th percentile

    District Context — IP32

    IP32 covers central Suffolk, including the market town of Bury St Edmunds and surrounding rural villages. The district offers a blend of historic market-town character and quieter countryside appeal.

    Average Property Price - IP32

    £305,488

    43

    National percentile

    Average Net Household Income - IP32

    £42,246

    67

    National percentile

    10-Year Annualised Price Growth - IP32

    2.9%

    25

    National percentile

    10-Year Annualised Rent Growth - IP

    4.3%

    76

    National percentile

    View full analysis for IP32

    More properties in IP32

    Explore nearby